Raffael Wohlgensinger

Co-Founder & CEO at Formo

Formo is a German food biotech startup producing real dairy products without cows through precision fermentation and novel food science. With Formo I am working on the future of food production. Instead of mammals we domesticate micro-organisms to produce food in a more efficient, safe and sustainable way through fermentation. Our team of molecular biologists, bioprocess engineers and food scientists are currently focused to develop the world’s first animal-free cheese.